Fatty acid composition of the head membrane and flagella affectsSparus auratasperm quality
Abstract
The successful fertilization achievement is, theoretically, affected by the fatty acids composition of the different sperm membrane domains, which has effects on plasma membrane fluidity, fusogenicity, signal transduction, and other processes. In the present study we analyzed the fatty acids composition of two different membrane domains (head membrane and flagella) of Sparus aurata sperm samples, and its relation to other quality parameters: motility and viability. Results showed that flagella had a higher rate of unsaturated (MUFA and PUFA) fatty acids compared with the head membrane. While flagellar fatty acid composition correlated with motility parameters, suggesting their relation with the need of fluidity for the flagellar beating, head membrane composition better correlated with preservation of sperm membrane integrity.
Autore Pugliese
Tutti gli autori
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J. Beirão , L. Zilli , S. Vilella , E. Cabrita , C. Fernández-Díez , R. Schiavone , M. P. Herráez
Titolo volume/Rivista
JOURNAL OF APPLIED ICHTHYOLOGY
Anno di pubblicazione
2012
ISSN
0175-8659
ISBN
Non Disponibile
Numero di citazioni Wos
Nessuna citazione
Ultimo Aggiornamento Citazioni
Non Disponibile
Numero di citazioni Scopus
8
Ultimo Aggiornamento Citazioni
28/04/2018
Settori ERC
Non Disponibile
Codici ASJC
Non Disponibile
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